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Sakura wafers filled with matcha.
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With love from Japan
Original Japanese products
| Ingredients | |
|---|---|
| Zutaten: WEIZENmehl, Zucker, MILCHzucker, verarbeitete Fette und Öle, Stärkereduzierter Sirup, EIER, Matcha, Pflanzenöl, Margarine, MagerMILCHpulver, Salz, Kirschblütenpulver [Dextrin, Kirschblütenpaste (Kirschblüte gesalzen, gesalzenes Kirschblatt), Agar (E406), Zucker, Kirschextrakt], Maltose, WEIZENfaser, Stärkesirup / Emulgator [Lecithin (SOJA) (E322), Kristalline Cellulose (E460), Aroma, Farbstoff [Rübenrot (E162), Annatto (E160b)] , Stabilisator (modifizierte Stärke). | |
| Nutrition facts | Expression per 100 g |
| Energy value | 473 |
| Fat | 16.7 g |
| of which saturates | |
| Carbohydrate | 76.9 g |
| of which sugars | |
| Protein | 4.4 g |
| Salt | 0.44 g |
**Reference intake of an average adult (8 400 kJ/2 000 kcal) | |
| Country of origin | Japan |
|---|---|
| Content | 58 g |
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